Cooking&Food Recipes

Top 10 Homemade Cake Recipes

2011-08-22T08:23:00.005-07:00

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Desert Recipes - Easy Chocolate Chip Cake

2011-08-22T08:23:00.003-07:00

The Best Chocolate Cake Recipe EverLike many of my generation, I was dispatched to boarding-school at a young age. There, we were served poor and insufficient food. Yes, there were times when I was hungry and the inadequacy of the diet also fostered an appetite for all things sweet, bordering on an addiction. Not so in my borstal. Despite rules to the contrary, we squirreled away all tuck in our locker in the dormitory and it was then slowly gobbled up, sometimes in the dead of night, when other boys were not about to threaten one's food hoard. Salivary juices still run riot in my mouth when I think of those large wedges of chocolate cake, which I stuffed clandestinely into my mouth. Even then, I dabbled in the kitchen and so I can remember that, in the case of this chocolate cake, ground rice and ground almonds partly or wholly took the place of the more usual flour. The cake also had two icings, a butter icing in the middle and a glacé icing on top. Many years later, I recall asking my Mother for the recipe for this school chocolate cake, which had brought me so much joy. In her characteristically vague way, she promised to search for it but she never did and she took the culinary secret of how it was made to her grave.Over the years, my consequent inability to re-create this confection periodically came to mind and with it came a sense of sadness, a sadness I shared one day with my older sister. It is to be found in West of Ireland Summers, A Cookbook by Tasmin Day-Lewis. It is pure serendipity that this cookbook dwells on the author's memories of food eaten during childhood summers on the west coast of Mayo, for I too spent the happy summer holidays of my youth in this part of the country.Be that as it may, with many thanks to Tasmin Day-Lewis, I now share this recipe with you. My sister was right. 175g good dark chocolate, chopped175g butter175g caster sugar4 eggs separated85g ground almond85g flourwhole walnuts to decorateRICH CHOCOLATE ICING:125 g good dark chocolate, chopped40g butter85 ml creamPut all the ingredients into a bowl over a saucepan of hot water and stir gently over the heat. Cream the butter with the sugar (this is easily done in a food processor), add the egg yolks one by one, then the almonds, flour and the melted chocolate.Whisk the egg whites until they form soft peaks and gently fold them into the mixture, little by little.Divide the mixture between the two sandwich tins and cook in the oven for about 20 minutes. Leave to cool slightly in the tins and then turn out on a wire rack.When cold, sandwich the cakes together with half the icing and spread the other half on top, which I also like to decorate with whole walnuts.Delicious Recipe For Grandma's Old Fashion Chocolate Cake With Chocolate Cream Cheese FrostingWas there anyone who made a better chocolate cake when you were a child than your grandma? Why not go back in time and enjoy a delicious old fashion chocolate cake today with your family? Be sure to make the Chocolate Creme Cheese Frosting too as that really makes the cake delicious. 1/2 cup solid shortening 2 cups granulated sugar 1 tsp vanilla 2 oz unsweetened chocolate, melted and cooled 2 1/2 cups all-purpose flour 1 1/2 tsp baking soda 1 tsp salt 1 1/2 cups buttermilkGrease and flour 2 9-inch cake pans; set aside.In a large mixing bowl cream together the shortening and sugar until light and fluffy. Add the eggs, one at a time, beating after each addition. Stir in the vanilla and the melted chocolate. Mix well and pour evenly into the two prepared pans. Bake at 325 degrees for 40 minutes or until a wooden toothpick inserted in the center of the cakes comes out clean. Cool in the pans for 10 minutes. 1/2 cup butter, softened 1 pkg (8-oz) cream cheese 1 tsp vanilla extract 1/4 tsp salt 2 lb powdered sugar 3 tbsp milk or cream 3 oz unsweetened chocolate, melted and cooledGradually add the powdered sugar while beating with electric mixer on low speed. Enjoy!Today, we all lead very busy lives and don't have hours to spend in our kitchens baking cakes.When I am pressed for time and need a nice dessert cake, I will reach for a box of chocolate cake mix. I don't bake just plain cakes, I like to add things to them to make them 'extra special'.1. Invest in a cake tester. You can pick up one for less than $6.00 at most kitchen stores.2. I tend to remove my cakes from the oven 3-4 minutes before the recommended time because they will continue baking in the cake pan.4. Always let your cakes cool before frosting them.1 chocolate cake mix 3 oz. 1 c. boiling water tub of cool whip1 3/4 c. milk 2 eggs chocolate chipsPour into greased and floured bundt pan. Bake at 350 degrees for 55 minutes or until cake is done. Poke holes in cake with a fork. Pour sweetened condensed milk over cake and spread evenly. Spread fudge topping over cake. Wait another 5 minutes. Spread cool whip over cake and sprinkle crushed candy bars over the top.Turtle Chocolatemargarine 1/2 c. 1 c. chopped pecans 6 oz. Mix cake according to directions. Pour half of the batter into 9 x 13" pan. Bake at 350 for 20 minutes. Melt milk, margarine and caramels together. Pour rest of batter over cake. A Fancy Twist on Chocolate Cake MixesToday, we all lead very busy lives and don't have hours to spend in our kitchens baking cakes.When I am pressed for time and need a nice dessert cake, I will reach for a box of chocolate cake mix. I don't bake just plain cakes, I like to add things to them to make them 'extra special'.Cake Baking Tips:1. Invest in a cake tester. I tend to remove my cakes from the oven 3-4 minutes before the recommended time because they will continue baking in the cake pan.4. Always let your cakes cool before frosting them.Chocolate Surprise1 chocolate cake mix box of cherry flavored gelatin 1 c. boiling water 1 c. tub of cool whipPrepare chocolate cake according to package directions. Triple Chocolate1 box chocolate cake mix 1 3/4 c. 1 box instant chocolate pudding mix 2 eggs 12 oz. German Chocolate Thunder14 oz. Bake cake according to package instructions. Poke holes in cake with a fork. Pour sweetened condensed milk over cake and spread evenly. Wait another 5 minutes. Turtle Chocolatemargarine 1/2 c. evaporated milk 14 oz. bag of caramels chopped pecans 6 oz. Mix cake according to directions. Melt milk, margarine and caramels together. Pour rest of batter over cake. Bake for 20 minutes, or until a toothpick inserted in the top layer comes out clean.

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Recipes restaurants - restaurant secret recipes Review

2011-08-22T08:23:00.001-07:00

Restaurant recipes are available. This means that you can make your favorite dishes from your favorite place at home. This greatly reduces the cost, which can help you cut your budget. However, do not feel deprived as they are today to have your favorite foods. You can find these recipes that offer right on the web through multiple databases of recipes. Just find one, type the name of the restaurant and the name of the recipe, and will soon be in the kitchen to prepare meals.
If you are looking for American recipes, find many restaurants offering the best versions. If you love a great burger and a plate of French fries, why settle for less? What's better than the classic American apple pie? Perhaps, if you do it! If you want to find some of these new American good recipes is that there are several databases on the Web to offer. Choose between meat, seafood, pasta and vegetables. Even the desserts. You can find the restaurant's recipes are in that tradition.
The same goes for Mexican recipes. One of the best things to do when it comes to this type of food is excellent spice mixture is crying in Mexico! There are many out there that you can easily take home and use in their dishes to recreate a recipe or restaurant help you get the recipe you remember your grandmother did when you were a child. You can find recipes to help you make these mixtures as well.
Today, it is very expensive to go to a restaurant for a meal. The better your family, the most outrageous prices. However, for many, is almost a wish that the plate or the perfect dessert. If you are one of many who have this problem, fear not. There are many recipes online community where you can go for the best recipes of the restaurant there to tempt your taste buds at home.
For more information please visit my website at title = "Restaurant href =" http://restaurant---recipes.blogspot.com restaurant recipes "
For more information please visit my website at title = "Restaurant href =" http://restaurant---recipes.blogspot.com restaurant recipes "

Cupcake Frosting Recipes

2011-08-22T08:19:00.009-07:00

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Restaurant Recipes - Review of Secret Restaurant Recipes

2011-08-22T08:19:00.007-07:00

Restaurant recipes are offered to you. That means that you can make your favorite dishes from your favorite location in your home. This helps to cut the cost down tremendously which can help you to trim your budget. Yet, you will not feel deprived because you still get to have your favorite foods. You can find these recipes offered right on the web through many of the recipe databases. Simply locate one, type in the restaurant name and the recipe name, and soon you will be in your kitchen cooking up these dishes.

If you are looking for American recipes, you will find plenty of the best restaurants offering their versions. If you love a great burger and a plateful of fries, why settle for anything less? Is there anything better than good old American apple pie? Maybe, if you make it al a mode! If you would like to find any of these American recipes the good news is that there are many databases on the web to offer them. Choose from meats, seafood, pasta dishes, and vegetables. Even desserts are available. You can locate restaurant recipes that are in this tradition as well.

The same thing goes for Mexican recipes. One of the best things to do when it comes to this type of food is to find an excellent spice blend that screams Mexican! There are many out there that you can easily pick up, bring home and use in your dishes to recreate a restaurant recipe or to help you to come up with that recipe that you remember your grandmother making when you were growing up. You can find recipes to help you make these blends as well.

Today, it is very costly to go to a restaurant for a meal. The more in your family, the more outrageous the prices are. Yet, for many, there is almost a craving for that special plate or that perfect dessert. If you are one of the many that has this problem, fear not. There are plenty of online recipe communities where you can go to get the best restaurant recipes out there to tempt your taste buds at home.

For more info please visit my website at Restaurant Recipes

For more information please visit my website at Restaurant Recipes

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What is soul food?

2011-08-22T08:19:00.005-07:00

Preserve your family's recipes. Get them on paper before it's too late.

What is soul food? Everyone seems to have their own take on the topic but most can agree soul food is ethnic in its origins. Most agree it was creation of the slave population in the American South, a gifted lot who used the throwaway bits of food leftover from the plantation owners and the fields they worked as the base for their cooking. They took the toughest parts of the meat and the tops of root vegetables and turned them into something delicious and hearty. Many of the soul food recipes cooked today comes from these humble origins.

Every ethnicity has their own traditional foods, their own version of soul food. To me, soul food evokes memories of the kind of food my mother and my grandmother used to cook when I was a child. My mouth starts watering when I think of my mom's Puerto Rican rice and beans and Arroz con Pollo, my surrogate mom's southern fried chicken, or my grandmother's Italian chocolate layer cake and spaghetti and meatballs. This is my soul food.

What foods do you remember enjoying at family gatherings? What takes you back to your childhood? Maybe you can smell mustard greens with ham hocks and black eyed peas cooking. Or maybe you crave the taste of pierogi and paczki. Perhaps couscous or a spicy tikka masala is more to your liking.

Whatever you have a fondness for, these are your soul foods and each of these foods has a story. Take time to talk with elder family members and research where your favorite family dishes came from. Cook with your mother and grandmother. Write down the recipes. Often these family recipes are cooked from memory and have a unique story. So when a loved one dies and the recipe is not passed down, it is lost forever. This is a tragedy.

To learn more about the history of soul food and for recipes of other soul dishes here are some websites on the internet to visit.

The History of Soul Food
http://www.foxhome.com/soulfood/htmls/soulfood.html
World Famous Soul Food Recipes
http://www.worldfamousrecipes.com/soul-food-recipes.html
The Gutsy Gourmet
http://www.thegutsygourmet.net/soul.html
Food for the Soul
http://racerelations.about.com/library/weekly/aa092701a.htm
Soul Food On-line
http://www.soulfoodonline.net/recipes.php

Are you getting hungry yet?

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What Makes Mexican Food Culture So Special?

2011-08-22T08:19:00.003-07:00

by KC Kudra

Every nation has its own traditions, especially when it comes to food. Mexico is no different, having many unique Mexican food traditions. Mexican food customs include certain dishes, which are served on holidays and other special occasions, with some of these dishes being well known as classic Mexican recipes all over the world.

Mexican Holiday Recipes

Perhaps the best known of Mexican holidays is Cinco de Mayo. This celebration on May 5th every year is commonly thought to be Mexico's Independence Day holiday. As it happens, the holiday was declared not to celebrate Mexican independence from Spain, but the victory of the Mexican army over the French in 1862 at Puebla.

It is in the state of Puebla that this holiday is celebrated with special Cinco de Mayo recipes. In the rest of the country, it is regarded as a minor holiday, despite how popular this commemoration is in the United States. Puebla's Cinco de Mayo dishes often include mole, a traditional Mexican recipe which hails from this state.

One traditional Cinco de Mayo recipe often made in Puebla for this holiday is turkey cooked in a mole sauce. This would be mole poblano in particular (the name means "Puebla-style mole"), a rich, nutty and spicy sauce which is worth every bit of the considerable time and effort needed to make it. Turkey is a popular food in Puebla and in fact, in much of the country. Turkey shows up not only here, but also in many Mexican recipes, even some of Mexico's other special holiday dishes.

Christmas And Epiphany Food Traditions

Since Mexico is an overwhelmingly a Catholic nation, there are special Christmas celebrations as well as celebrations for feast days of certain saints as well as other dates of religious significance throughout the year. When it comes to food though, there are few countries, which know how to celebrate with the flair of Mexico. Christmas has its own special Mexican food traditions such as the "posada," a special Christmas morning meal.

On this occasion, you will often find traditional dishes served such as mashed potatoes with cranberry and chili relish, rather than the gravy you would find at the table in the US. Punch is also traditionally served at a posada, as are other dishes including turkey soup and codfish. A piata is also a traditional (and very festive) addition to the Christmas day festivities in Mexico.

In Mexico, the feast of Epiphany is also celebrated with special food and drink. The Spanish-style ring shaped Epiphany cake was introduced to Mexico and has become a Mexican food tradition of its own. The addition of hot chocolate, a drink which is a new world innovation is a Mexican addition to this holiday meal.

Of course, no discussion of Mexican food traditions and Mexican food history would be complete without a mention of Dia de los Muertos, the Mexican "day of the dead." This is the Mexican celebration of All Saints Day on November first and there are special dishes eaten such as candied pumpkin, pan de muerto - bread which is baked, glazed, and decorated with colored sugar. Smaller pieces of dough are prepared in the shape of bones and skulls to decorate these holiday loaves.

The most famous food tradition connected with Dia de los Muertos is the making of the colorful, skull shaped candies called sugar skulls. These are made from sugar which is pressed into molds and decorated, sometimes very elaborately - many of these candies are works of art which are simply to wonderful to eat!

Mexican food traditions, like those of other countries are a reflection of their culture. Mexico's unique blend of Spanish and indigenous cultures and culinary traditions are easy to see in the food traditions which make up an important part of many holiday celebrations in the country.

About The Author:

While there take some time to learn more about the extraordinary Mexican food history, culture and cooking methods used to make this wonderful blend of old and new world cuisine. We also have a full Mexican Cooking Glossary complete with phonetic pronunciations for the none Spanish speaking Mexican food lover.

http://www.MexicanFoodRecipes.org When it has to be Real Authentic Mexican Food

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Every cook has to find cooking utensils and cookware Mexican

2011-08-22T08:19:00.001-07:00

by KC Kudra
Maybe you ate Mexican food at a Mexican restaurant, or even higher in a home in Mexico. If you have, maybe some authentic Mexican cookware and utensils were used to do the dishes. Mexicans use a number of different cooking methods, including Baker, slow, deep fried and pots and pans that have one of these methods. Mexicans love to use lots of fresh produce in their cooking, including spices and herbs, so you will find sharp knives and a mortar in any Mexican food.
Traditional Mexican cuisine
Pots and pans are great Barros, deep baking clay, which are great for soup simmering stew, or beans. Mud or clay means clay pot and the pot means. Clay is a good way, which heats evenly and is located on top of a flame during the day. Uniform heating means you can avoid burnt patches on what's cooking.
The clay can be sensitive to temperature changes if you need to warm it gently before use to prevent cracking. An excellent reason to cook in clay pots is that it gives food a slightly earthy taste.
Comal is a hot plate large, round, which can be cast iron, aluminum or clay. Modern Comales usually coated with a nonstick finish. Griddles are used to roast the peppers and warm tortillas.
The pots are simmering sauces like mole. A bowl is a large plate, round bar, which is about six inches deep. The interior is made of glass and exterior is smooth and brightly painted. Pans usually have handles so you can put on the fire safely.
Authentic Mexican tortilla press is called a tortilla. These were usually of wood, but are often made of cast iron now. Some are made of aluminum tortilla, but they often break. There are two round plates or discs of wood in a tortilla and a ball of dough is placed between them to make an omelette.
Mexico Useful Articles
You will find a grinder and hand in most Mexican food. This dish is concave in the size of a plate of stone or rock. There will be three short legs and sit at the table or three long legs so it can sit on a chair. There is a huge round stone, which comes to the surface to mix or grind the ingredients.
A mortar is a mortar and tejolote, which consists of a small stone, clay, or wooden bowl with an elongated cylinder or the same material, rounded at both ends. The end of the cylinder is used in a circular motion to grind the product into the container to be sprayed.
A sawmill is a dress that is twisted in his hands in the hot chocolate to make the foam on top. These can be ornate or plain. Typical Mexican food can be made with the normal equipment and traditional tools, but using utensils Mexico makes the process of cooking more enjoyable and authentic and are well represented in the Mexican-style cuisine.
About the author:
Not authentic Mexican plates, pots and cooking utensils is not an excuse not to make Mexican food! If you need a little inspiration from recipes, there are many to choose http://www.MexicanFoodRecipes.org and find more articles on Mexican cuisine and the fascinating history of Mexican food culture .

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Free Au Jus Recipe - Delicious Prime Rib Compliment Sauce

2011-08-20T14:58:00.007-07:00

If you have access to a Roast Beef Recipe, and are looking for a delicious Prime Rib Sauce Compliment, go no further. This Free Au Jus Recipe will give you the necessary insights to make a delicious American Sauce Recipe with no problems at all. Au Jus is a French term meaning with juice. The term is used to describe the serving of meat, most often prime rib roast, surrounded in or served with a container of the natural juices that were produced as drippings while the meat was being cooked. It is not thick like a typical sauce or gravy. While the meat is standing you can begin preparing the Au Jus Sauce. Pour out most of the fat from the roasting pan and discard, or reserve if making Yorkshire puddings. Place the roasting pan on two burners on medium heat. Add the beef stock and stir to release any browned bits in the pan. It is good to add some red wine which really compliments this meal. Bring to a boil and cook until the stock is slightly reduced, about 2 minutes. Season to taste with salt and pepper. Transfer to a gravy boat. The au jus will only be as good as your stock (and also the red wine you use), so the best stock to use would definitely be beef stock. If you must use canned stock, buy the best you can find, but forget about using salty, artificially-flavored bouillon cubes. An American Kobe Beef Recipe would be great to read to go along with these instructions. The details of this American Au Jus Recipe is available at www.efoodschool.com as well as many other great free recipe ideas. They so offer a full line of Kobe Beef which goes great with this sauce.You can find the Free Au Jus Recipe at www.paleocookbooks.com V www.paleocookbooks.comisit

Free Soul Food Recipes: Southern Candied Yams Growing More Popular

2011-08-20T14:58:00.005-07:00

Free soul food recipes have crowned a new champion for side dishes. Southern candied yams continues to grow more popular. No, it's not just a holiday side dish anymore. Increasing numbers of people are eating this popular southern food dish year around now. Because people can find yams or sweet potatoes year around now, not just in the fall, more people are enjoying this popular side dish, even in the summer months.

And the areas people can't find yams or sweet potatoes fresh, they can often buy them frozen or if push comes to shove they can find them in a can. Many people love them for their tasty and festive feeling they give to a meal. In addition they're fairly easy to prepare and with the many different recipes to choose from you can make them everyday of the week and not have the same dish if you wanted to.

Southern candied yams is one of those side dishes that gives you the feeling of southern comfort food. Smooth, sweet and oh-so tasty. Perhaps it's the taste of the cinnamon, nutmeg of brown sugar that gives this dish its festive feeling that makes more people want to eat it more all year long. Whatever the reason more websites are reporting a spike in candied yam recipe request. With the current economic downturn maybe more people are seeking the solace of comfort foods like southern candied yams.

Free soul food recipe websites continue to report this sudden demand by more visitors for candied yam recipes, based on page views. Many report they have surpassed such traditional favorites as black-eye peas and even collard greens as a favorite side dish. This is especially true for the under 30 crowd.

See The Top 20 Soul Food Recipes Voted By Readers Go To ... www.paleocookbooks.com

200+ Delicious Thai Food Recipes eBook Free

2011-08-20T14:58:00.003-07:00

Over 200 of the most famous and mouth-watering Thai Food Recipes.

Delicious Thai Cuisine offers an in-depth look at the unique culture origins and influences behind Thai Cuisine. Thai foods are food you can enjoy cooking as much as eating. Wonderful tastes can be created in your own kitchen with a minimum of fuss.

Delicious Thai Cuisine is as prepared in private home, street stalls and even palace

Delicious Thai Cuisine includes everything from curry pastes, sauces, snacks and appetizers, soups, salad and vegetables, main courses (chicken, meat, and seafood), curries, rice & noodles, and desserts.

Download this wonderful e-Book for free!
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www.paleocookbooks.comAbout the Author

Suthep maintains a free listing blog on the latest internet products and services giveaway at . www.paleocookbooks.comYou can now download over $10,000 of softwares, ebooks and services for free through the blog

Free Recipes Panini

2011-08-20T14:58:00.001-07:00

Searching for free panini recipes? Here are two good ones to try: a simpler hot one that's all about cheese, and a more complex cold one that's an excellent combination of all sorts of flavors - and is for big appetites!

Hot 'n Spicy Three-Cheese Panini

•1 medium-size ciabatta loaf
•2 slices Provolone cheese
•¼ cup grated Parmigiano Reggiano cheese
•¼ cup grated or shredded Cheddar cheese
•1 medium jalapeno pepper, fresh or pickled, roughly chopped
•Olive oil

Preheat panini press to medium. Slice ciabatta loaf horizontally; lay flat on plate. Lay Provolone slices on panini bottom; top with Parmigiano Reggiano and Cheddar cheese. Place jalapeno bits on top of cheese, and cover with panini top. Brush with olive oil and grill in press for 5-7 minutes until cheeses are melted. Serve immediately and enjoy.

Overstuffed Meaty Panini

•2 slices whole-wheat bread
•2 thin slices roast beef
•2 slices honey ham
•3 round slices hard salami
•2 slices smoked turkey
•1 thick slice Emmental, Provolone or Cheddar cheese
•3 slices tomato
•Fresh organic lettuce
•Mayonnaise
•Dijon mustard

Lay bread slices on a plate. Slather with mayonnaise (top half) and Dijon mustard (bottom half). Place cheese slice on bottom half. Layer all other ingredients to your liking atop cheese slice. Cover with panini top and enjoy immediately

Sabrina Rocca
Author: Easy Panini Recipes
For more FREE panini recipes and tips, visit http://www.easypaninirecipes.com. Easy Panini Recipes contains over 50 easy to follow, step-by-step panini recipes that will make anyone look like a gourmet chef!

For more information click www.paleocookbooks.com

Broccoli and Pine-Nut Soup

2011-08-17T08:53:00.000-07:00

Broccoli and Pine-Nut Soup

Ingredients

1 onion, diced ltbs oil

3 cups broccoli

3 cups chicken or vegetable stock % cup pine-nuts

Instructions

Fry onion in a large pan with oil on medium heat until slightly browned.

Add broccoli and stock and simmer for 10-15minutes or until broccoli has softened. Cool slightly.

Place in a food processor or use an electric blender to form a smooth texture. Heat to serve.

The Paleo Cookbooks provide you with a range of dishes for every occasion - from light no-fuss meals through to dinner parties, family celebrations and summer salads. Simple and Easy to Create Recipes with clear step by step instructions you will be able to produce paleo friendly meals that get rave reviews from friends and family every- time! www.paleocookbooks.com